Principles Of Fermentation Technology (Record no. 107654)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00396nam a2200169Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160330s0 xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 663.13 |
| Item number | STA |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Phadke B N |
| 245 ## - TITLE STATEMENT | |
| Title | Principles Of Fermentation Technology |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Elservier Science Ltd |
| Date of publication, distribution, etc. | 0 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 357p. |
| Other physical details | Paper |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Technology |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 22346 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Price effective from | Koha item type | Public note |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Technology | Padmashri Vikhe Patil College, Pravaranagar | Padmashri Vikhe Patil College, Pravaranagar | 20/02/2007 | Sharda Prakashan Nashik | 525.00 | 3 | 663.13 STA | 006-75692 | 21/02/2022 | 20/01/2022 | 30/03/2016 | Book Bank | Text |