FOOD MICROBIOLOGY AN INTRODUCTION
Material type: TextPublication details: PUNE ASM PRESS WSAHINGTON 2008Description: 428Subject(s):Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Text Books | Women's College of Home Science and BCA, Loni | 664.001/MIL (Browse shelf(Opens below)) | Available | HS01177 |
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